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Port of San Diego Maritime
The Port is a conscientious innovator that leverages our unique expertise, deep-water berths, forward-thinking solutions and relationships to expand the opportunities for businesses and employees. Port Maritime businesses employ thousands of residents with high-paying jobs and generate billions of dollars per year for the regional economy, creating a prosperous global economic engine for all.
Explore Our Terminals
Tenth Avenue Marine Terminal
Our Tenth Avenue Marine Terminal is a 96-acre complex with four working berths and specializes in break-bulk, refrigerated, and dry bulk cargo.
National City Marine Terminal
Just ten miles from the U.S.-Mexico border, our National City Marine Terminal is 135-acres with on dock rails and easy access to roadways.
Cargo and Trade
The Port of San Diego is the nation’s specialty cargo gateway to the Pacific, situated in the natural, deep-water harbor of San Diego Bay. We know specialty cargo isn't one size fits all, and so we tailor our services to fit your needs.
Go ahead and drop anchor in a Port that meets your every need, and ensures that your guests will enjoy their travels. Enjoy the bright horizons that a flexible and collaborative partnership brings. Welcome to the Port of Land and See.
The anchorage grounds for general use include all the navigable waters of the harbor except cable and pipeline areas, the special anchorages, and the Naval Restricted Areas.
San Diego Bay’s Working Waterfront is made up of the Port’s maritime industrial businesses and their suppliers.
Marine Terminal Development Projects
From Real Estate to Aquaculture and Blue Tech, the Port invests in major redevelopment and community infrastructure, so businesses in our region have the opportunity to stay competitive in the global marketplace
The Port of San Diego operates two marine transport terminals and two cruise ship terminals.
Formerly San Diego Maritime Information Systems (SDMIS.org)
Commercial fishing has a long history at the Port of San Diego. The first cannery opened in 1909 and at one time San Diego was known as “The Tuna Capital of the World” with two of the countries three biggest tuna canneries being based along its Bay.